News from METO

In our news section you will regularly find interesting articles on the subject of labeling and marking solutions and much more.

filter

All

Food waste is a huge problem in both the catering and retail sectors. Products that are still edible are often thrown away because the best-before date (B...

Price labelers - some people will be thinking: How old school! Are they still used at all? And the answer is a clear “YES” - and much more sales-promoting...

As a committed supporting member of the Federal Association of System Gastronomy (BdS), Meto plays a central role in the system gastronomy network. Our cu...

Efficient system solutions from Meto for sealing to-go products are labelled

System solutions from Meto for optimum labelling of retained samples

Retention samples should be taken from all home-made dishes

Informative and understandable for users and consumers

Packaged or loose - it makes no difference for allergen labelling

The labelling of allergens must be in writing, clearly legible and comprehensible

A store opening or a store conversion is imminent, the decision to use ESL is a quick and logical one: they are practical, quick to update and the custome...

The Meto Industry price labelers set new standards in industrial marking. They offer precise print reproduction and permanent adhesion, even under the tou...