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food waste, reduce, labels
16.10.
2024

Reducing food waste in system catering and retail - smart solutions for sustainable management

Food waste is a huge problem in both the catering and retail sectors. Products that are still edible are often thrown away because the best-before date (B...

Price labeler, Hand labeler, Meto Expert
24.07.
2024

Oldie but Goldie: Price labeler in the supermarket

Price labelers - some people will be thinking: How old school! Are they still used at all? And the answer is a clear “YES” - and much more sales-promoting...

16.05.
2024

METO AND THE FEDERAL ASSOCIATION OF SYSTEM GASTRONOMY (BDS)

As a committed supporting member of the Federal Association of System Gastronomy (BdS), Meto plays a central role in the system gastronomy network. Our cu...

VOID labels, sealing labels
02.02.
2024

Sealing labels: What tools are available to me?

Efficient system solutions from Meto for sealing to-go products are labelled

Labels, retained samples
02.02.
2024

Retention samples: What tools are available to me?

System solutions from Meto for optimum labelling of retained samples

02.02.
2024

Retained samples: What do I need retained samples of?

Retention samples should be taken from all home-made dishes

02.02.
2024

Food labelling: How do I label in compliance with the law?

Informative and understandable for users and consumers

02.02.
2024

Allergens: What do I have to label?

Packaged or loose - it makes no difference for allergen labelling

02.02.
2024

Allergens: How do I label in compliance with the law?

The labelling of allergens must be in writing, clearly legible and comprehensible

ESL, electronic price labeling, SnapOn, inlay, transparent
13.08.
2024

Small but mighty - ESL fixtures in the supermarket

A store opening or a store conversion is imminent, the decision to use ESL is a quick and logical one: they are practical, quick to update and the custome...

12.06.
2024

THE METO INDUSTRY PRICE LABELER

The Meto Industry price labelers set new standards in industrial marking. They offer precise print reproduction and permanent adhesion, even under the tou...

Seal labels, food, gastronomy, labeling
02.02.
2024

Sealing labels: Do I have to seal to-go products?

As a provider, you are responsible for the content and quality of the products

02.02.
2024

Retention samples: What is the best way to label them?

A retained sample should be labelled clearly and legibly

02.02.
2024

Food labelling: What do I have to label?

Fresh or perishable food must be labelled

02.02.
2024

Food labelling: Do I have to label?

Anyone who produces, processes or sells food must label it

15.06.
2022

Allergens: Do I have to declare allergens?

As a food processing company, you are obliged to label

FOOD LABELLING: DO I HAVE TO LABEL?

Do you produce, process or sell food? Then you are legally obliged to label these foods accordingly. You must not only guarantee the safety and quality of your products, but also document them. It is therefore your responsibility as a company to ensure the proper composition, quality and labelling of food.

Meto's system solutions can support you in this. Only they offer you legal certainty at all times with regard to the applicable labelling obligations. The European Union's Food Information Regulation (FIR) and the HACCP control system for quality assurance in all production processes involving food are of central importance for food labelling.
As a "Retail Label Expert", we have more than 50 years of experience in the production of labels for the food retail sector. As a long-standing and reliable partner, we support well-known customers in the food service industry. We would also be happy to help you with the legally compliant labelling of your food and drinks!

Labels, information labels, woven labels, sealing labels, food, gastronomy
How can we help you?

Contact us for a consultation

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